Stone soup

Hey all,
so today I am finishing up some chicken soup that I started on Monday involving a whole chicken!!!
This single chicken made so much that I brought some over to the neighbor's house in order to have room for noodles.
Chicken soup:
take whole raw chicken and put it in a large stew pot
add assorted veggies ( I used Parsnips, carrots, green onion and turnip greens)
add 4 cloves of garlic cover it all with water and a lid simmer on low for 3 hours
add seasonings ( I used salt, pepper, red chili powder, sage, thyme, oregano, rosemary , 1/4 t cinnamon ) let simmer for 2 hours remove from heat put in fridge for 1 day skim off fat on the 3rd day put on stove and simmer for and additional 6 hours to this add noodles ( I use my own recipe for egg noodles)
I also am making an apple pie and whipped cream.
When I brought the neighbors over some soup they gave me some eggs from their chickens!!!!
I feel very blessed today!!
Kind Regards,
KB